Legit. I didn’t realise how big christmas was in Germany until Christmas dinner… well, the second one at least. Last night I visited my former host family in Zusmarshausen and we nibbled on a delicious goose with traditional Bavarian cuisine such as blaukraut (red cabbage), knödel (potato dumplings) and even a christmas salad as entrée. It was a delicious [second] feast…. it was surely worth a couple of photos. ;]
An amazing Christmas was to be had! I hope everyone feels the same way. :]
Ryan
x
Another great post!